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Product Name: soybean isoflavone

soybean isoflavone source: This product is made from natural soybean extract (Phosphatidylcholine, PC ) ,which reacted whith L-serine in the existence of PS special enzyme (base of enzyme phospholipid enzyme D). After extraction, separation, purification process,we obtain the products as food additives.

soybean isoflavone introduction:Under conditions of high estrogen exposure,soybean extract isoflavones may promote certain cancers, the isoflavone compounds tend to block the adverse effects of estrogen and may prevent growth of cancer cells. Under conditions of low estrogen exposure, such as during menopause, the soybean extract isoflavones tend to act as weak estrogens, which may be just enough to help alleviate some of the symptoms associated with menopause, such as hot flashes, headaches and mood swings.

Appearance:    Brownish yellow powder

Active ingredient:     Soybean isoflavone

soybean isoflavone specifications:    Soybean Isoflavone ≥20%,≥50%,≥60%

Test By:              HPLC/UV

Molecular formula:      C15H10O2

Molecular weight:    254.25

Structural formula: 

soybean isoflavone Main benefits:

1.Prevent Cancer and Anti-cancer Soy Isoflavone can cure and restrain some cancers concerning hormone, such as prostate cancer, galactophore cancer etc.

2. Low Cholesterin Thickness in Human Body, Prevent and Cure Cardiovascular Illness Soy isoflavone can prolong the anti-oxygenation time of low density albumen, its anti-oxygenation effect is the same with Vitamin E.

3. Cure Woman Menopause Syndrome Soy Isoflavone is used in replacing therapeutics after menopause, and has no side effect.

4. Prevent and Cure Osteoporosis Soy Isoflavone has some equal effects with estrogen, can prevent osteoporosis caused by estrogen bone absorption sthenic.

soybean isoflavone specification


ANALYSIS

SPECIFICATION

RESULTS


NLT  Isoflavones 20%

21.19%    HPLC

Maker Compounds

Daidzin

Daidzein

Genistin

Genistein

Glycitin

Glycitein


10.05 %

0.87 %

2.32 %

0.56%

6.34%

0.71 %


Microbiological Tests

Total Yeast & Mold

≤100cfu/g

Complies

Salmonella

Negative

Negative

Total Plate Count

≤1000cfu/g

Complies

E.Coli

Negative

Negative

Organoleptic & Physical Characteristics

Loss on Drying

≤5.0%

3.84%

Particle Size

NLT100%Through 80 mesh

Complies

Bulk Density

45-55g/100ml

53.2g/100ml

Appearance

Fine Light Yellow to Yellow powder

Complies

Heavy metals

Arsenic

≤1ppm

Complies

Total Heavy Metals

≤10ppm

Complies

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