【product name】nattokinase（NK）
【nattokinase introduction】Nattokinase is in natto fermentation by Bacillus subtilis natto ( Bacillus subtilisl natto ) is a serine protease, found in natto in 1980 and composed of 275 amino acids according to the fixed arrangement, the molecular weight is 27724 . It has a unique function decomposition thrombosis effects, The activity is measured by the inherent unit FU.
【nattokinase specifications】20000FU/g、5000FU /g
【nattokinase appearance】Light yellow powder or white powder
【Benefits】 it can dissolve thrombosis, lower blood viscosity, improve blood circulation, soften and Increase vascular elasticity and so on .
【nattokinase packaging】Inner packaged in double plastic , topical aluminum foil packaging within five Kg. Packaged by cardboard when more than five Kg. Standard packing: twenty five kg/ bucket.
【nattokinase features】
1. High activity: natto kinase’s activity can reach to 20000 FU/g; folk Natto kinase activity generally is below 200 FU/g.
2. Vitamin K2: vitamin K2 can eliminate and anticoagulant agents against each Other, so getting rid of vitamin K2 can guarantee the dissolution effect and the dissolution rate of thrombosis; the current domestic manufacturers have not mastered completely how to eliminate vitamin K2 technology.The K2 of our products is less than 10ppm.
3. Getting rid of purine: Truly realized the zero intake of purine, removed from the risk of gout; the current domestic manufacturers have not mastered completely the technology that how to eliminate purines.
4. Acid tolerance characteristics: Natto kinase is easily destroyed by stomach acid and can affect the human body absorption, lvtian’s products has the characteristics of acid tolerance and can be faster, better absorbed by human body.
5. Safe, green and pure natural: all the product of lvtian selected raw materials without radiation and pollution .it is produced by the GMP workshop carefully and can be taken at ease.
【Taking method】:
1.it is best to have natto when dinner, Through the experiment, the experts think that after eating natto from 1 hours to 12 hours can get the thrombolytic function. However, according to the statistics of cerebral infarction, myocardial infarction and Other various thrombosis, early morning and Monday are the onset time. So it is the best time to eat natto when dinner every night or Sunday.
2. Must insist to eat every day, its activity can be lasted for 8 hours when it enters the body. It is a normal or sub-health prevention of cardiovascular and cerebrovascular diseases dosage to intake 2000FU daily. Daily intaking of 2000FU-4000FU of patients with cardiovascular and cerebrovascular disease is the recommended dosage. Daily intaking of 4000FU-6000FU is the suggested usage for the heart cerebrovascular disease seriously ill patients
