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Product Name: acetyl carnitine
acetyl carnitine source: L-carnitine can get the amino acid fat into energy, red meat is the main source of L-carnitine, non-toxic side effects to the human body.
acetyl carnitine introduction：L-carnitine L-Tartrate is the stable form of L-carnitine. It is less-hygroscopic and is stable at ambient conditions. It comes as a white crystalline powder and has a pleasant acidic taste. It is highly soluble in water, but has a rather limited solubility in organic solvents.
Appearance: White Crystalline Powder
acetyl carnitine specifications:Purity:99%
Test By: HPLC
Molecular weight: 161.20
acetyl carnitine Main benefits:
1) Promote normal growth and development
2) Treat and possibly prevent cardiovascular disease
3) Treat muscle disease
4) Help build muscle
5) Protect against liver disease
6) Protect against diabetes
7) Protect against kidney disease
8) Aid in dieting
acetyl carnitine specification
|
ANALYSIS |
SPECIFICATION |
RESULTS |
Test Method |
|
68.2%±1.0% |
68.34% |
Titration |
|
|
L-Tartrate acid |
31.8%±1.0 |
31.56 |
Titration |
|
Residue on lgnition |
≤0.2% |
0.03% |
USP |
|
Mercury |
≤0.1ppm |
＜0.1 ppm |
USP |
|
Cadmium |
≤1ppm |
＜1ppm |
USP |
|
Heavy Metals |
≤10ppm |
＜10ppm |
USP |
|
Lead |
≤3ppm |
＜3ppm |
USP |
|
Cyanide |
Absent |
Absent |
|
|
Arsenic |
≤1ppm |
＜1ppm |
USP |
|
Chloride |
≤0.4% |
＜0.4% |
USP |
|
Appearance |
White crystalline powder |
White crystalline powder |
Organoleptic |
|
Identification |
Chemical method |
Positive |
USP |
|
Specific rotation |
-9.5°~-11.0° |
-10.21° |
USP |
|
Melting point |
169℃~175℃ |
169.2℃~170.7℃ |
USP |
|
Water content |
≤0.5% |
0.20% |
USP |
|
PH |
3.0~4.5 |
3.71 |
USP |
