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Product Name: Salvia extraction

Salvia extraction source: Salvia called salvia miltorrhiza or radix saliva miltiorrhizae or red root is a kind of traditional chinese medicine having the effect in Anti-Cardiovascular & Cerebrovacular Disease, hepatopathy, tumour and acne.There are two kinds of Danshen herb according to the white flower and purple flower: there are different ingredients come from different place, harvest season, appearance. Mostly the succedaneum is Salvia.

Salvia extraction introduction: It is used  for  skin  problems ,  like acne and boils. Traditionally used to stabilize the heart and calm the nerves,  and to lighten or to remove stagnant blood. Clinical experience shows that the roots are effective against angina pectoris , cerebral atherosclerosis, intravascular clotting and phlebitis, danshen reduces blood pressure , improves circulation by dilating the blood vessels.and reduces blood cholesterol.

Appearance: Fine brown powder

Active ingredient: Tanshinone, Salvianolic Acid B

Salvia extraction specifications: 90%-98%, HPLC

Test By: HPLC/UV

Salvia extraction Main benefits:

1. Salvia miltiorrhiza extract has resistance to infection, used to fester sex and a surgical infection;
2. Salvia miltiorrhiza extract will restrain the synthesis of endogenous cholesterol,reduce neuter and adipose;
3. Salvia miltiorrhiza extract used to speed up the blood flow velocity,so as to improve microcirculation;
4. Salvia miltiorrhiza extract has the treatment of coronary heart disease, can improve coronarycirculation, inhibit thrombosis diseases;
5. Salvia miltiorrhiza extract effect on reducing the myocardial injury caused by lack of oxygen,and improve cardiac muscle contraction force, promote t
he myocardial regeneration.

Salvia extraction Specification



Analysis

SPECIFICATION

RESULTS

Assay

 TanshinoneA20

20.2% HPLC

Organoleptic

Color

Red-Brown

Complies

Appearance

Fine Powder

Complies

Odor

Characteristic

Complies

Salvia extraction Microbiological Tests

Salmonella

Negative

Negative

Total Yeast & Mold

≤100cfu/g

Complies

E.Coli

Negative

Negative

Total Plate Count

≤1000cfu/g

Complies

Salvia extraction Physical Characteristics

Loss on drying

≤5.0%

2.78%

Particle Size

60 mesh

Complies

Ash Content

≤0.5%

Complies

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