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Product Name: Best Saffron Extract
Best Saffron Extract source: High quality Saffron Extract is a kind of natural edible pigment extracted from rubiaceous plant gardenia fruit. The main compositions are crocin and cricetin of series of carotinoid pigment.
Best Saffron Extract introduction: Saffron is a spice derived from the flower of the saffron crocus (Crocus sativus), a species of crocus in the family Iridaceae. The flower has three stigmas, which are the distal ends of the plant's carpels. Together with its style, the stalk connecting the stigmas to the rest of the plant, these components are often dried and used in cooking as a seasoning and colouring agent. Saffron, which has for decades been the world's mostexpensive spice by weight, is native to Southwest Asia.
Appearance: Brownish red powder
Active ingredient: Crocin
Best Saffron Extract specifications: Crocin 50% By UV
Test By: UV
Best Saffron Extract Main benefits:
1. Its main function are to invigorate, to remove stagnation ,to clear the meridians and release toxins.
2. It can be used to treat high fever, to help to damage blood clots and to inhibit cancer, the active ingredients , such as crocitin, safranal, crocin.
3. Protocrocin are believed to have anti-cancer effects.
Best Saffron Extract specification
ANALYSIS |
SPECIFICATION |
RESULTS |
Assay |
Crocin≥2% |
2.11% UV |
Organoleptic |
||
Loss on drying |
≤5.0% |
3.46% |
Soluble in water |
dissolved |
Complies |
Odor |
Characteristic |
Complies |
Appearance |
Orange Red Extract |
Complies |
Particle Size |
≥100mesh |
Mesh |
Extract Solvent |
alcohol |
Complies |
Microbiological Tests |
||
Total Yeast & Mold |
≤100cfu/g |
Complies |
Salmonella |
Negative |
Negative |
Total Plate Count |
≤1000cfu/g |
Complies |
E.Coli |
Negative |
Negative |
Heavy metals |
||
Cu (%) |
≤0.0001 |
Complies |
Pb (%) |
≤0.0003 |
Complies |
Arsenic (%) |
≤0.0001 |
Complies |