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Product Name: Monkfruit extract
Monkfruit extract source: Luo Han Guo Fruit Extract is a natural, high intensity sweetener (~300 times sweeter than cane sugar) and non-caloric powdered product.
Monkfruit extract introduction: Luo Han Guo is a perennial vine, cultivated in northern Guangxi of China. Its dried fruits are ellipse or round, with brown or snuff surface and abundant small pale and black hairs. People have used it for centuries for both its sweet flavor and its medicinal property in China. After processed, it can be used as a remedy for colds and congestion of the lung. Nowadays Luo Han Guo is used as a low calorie-sweetening agent in juices or drinks, or it can be made into a desirable beverage itself.
Appearance: Brown powder
Active ingredient: Mogroside V
Monkfruit extract specifications: Mogroside V 20%
Test By: HPLC/UV
Monkfruit extract Main benefits:
1. Lowering blood sugar fast.
2. Preventing and improving diabetes complication.
3. Regulating blood fats and reinforce.
4. Improving insulin function and releasability.
5. Supporting healthy blood sugar levels and blood pressure.
6. The fat murderer, which can ingest the fat and lower the polysaccharide.
7. Treatning pyreticosis, polydipsia, summerheat stroke, high fever and pain, carbuncle.
Monkfruit extract specification
ANALYSIS |
SPECIFICATION |
RESULTS |
Tasted |
Characteristic |
Complies |
Odor |
Characteristic |
Complies |
Appearance |
Light Yellow Fine Powder |
Complies |
Heavy Metal |
10ppm Max |
Complies |
Residual Solvents |
Eur.Pharm.2000 |
Complies |
As |
1ppm Max |
Complies |
Pb |
2ppm Max |
Complies |
Monkfruit extract Microbiology |
||
Yeast & Mold |
100CFU/g Max |
Complies |
Total Plate Count |
1000CFU/g Max |
Complies |
Salmonella |
Negative |
Complies |
E.Coli |
Negative |
Complies |
Assay (UV) |
Mogrosides >80% |
83.61% |
Loss on Drying |
5% Max. |
2.9% |
Sieve Analysis |
100% pass 80 mesh |
Complies |
Pesticide |
Eur.Pharm.2000 |
Complies |
Extract Solvent |
Alcohol & Water |
Complies |
(HPLC) |
Mogroside-V>20% |
21.23% |