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Product Name: soya isoflavones
soya isoflavones source: Soybeans contain the isoflavones genistein and daidzein, types of phytoestrogen, that are considered by some dietitians and physicians to be useful in the prevention of cancer and by Others to be carcinogenic and endocrine disruptive.
soya isoflavones introduction: Isoflavones are polyphenolic compounds that are capable of exerting estrogen-like effects. For this reason, they are classified as phytoestrogens—plant-derived compounds with estrogenic activity.
Appearance: Brown fine powder
Active ingredient: Soybean isoflavone
soya isoflavones specifications: isoflavones 40-80%
Test By: HPLC/UV
Structural formula:
soya isoflavones Main benefits:
(1) to improve older people's brain function, improve cognitive ability.
(2) natural sebum control alcohol level athletes to improve the training results.
(3) to extend the hours of children's attention, improve concentration and academic performance, improving the state of hyperactivity.
(4) easy to overcome the tensions resulting from mental stress
soya isoflavones specification
ANALYSIS |
SPECIFICATION |
RESULTS |
|
NLT Isoflavones 20% |
21.19% HPLC |
Maker Compounds |
Daidzin Daidzein Genistin Genistein Glycitin Glycitein |
10.05 % 0.87 % 2.32 % 0.56% 6.34% 0.71 % |
Microbiological Tests |
||
Total Yeast & Mold |
≤100cfu/g |
Complies |
E.Coli |
Negative |
Negative |
Total Plate Count |
≤1000cfu/g |
Complies |
Salmonella |
Negative |
Negative |
Heavy metals |
||
Arsenic |
≤1ppm |
Complies |
Total Heavy Metals |
≤10ppm |
Complies |
Organoleptic & Physical Characteristics |
||
Particle Size |
NLT100%Through 80 mesh |
Complies |
Loss on Drying |
≤5.0% |
3.84% |
Appearance |
Fine Light Yellow to Yellow powder |
Complies |
Bulk Density |
45-55g/100ml |
53.2g/100ml |