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Product Name: Marmite yeast extract
Marmite yeast extract source:Yeast Beta-Glucan is derived from break of yeast cell wall.
Marmite yeast extract introduction: Beta glucan is a cluster of soluble fiber derived from multiple organic sources, including mushrooms, yeast, oats and barley. Beta glucan is not a single molecule but is a type of polysaccharide that exists in different sizes and different degrees of solubility and ability to be absorbed into the bloodstream. One can find Beta glucan that is big (of high molecular weight) or small (of low molecular weight). There are several different linkages between the different saccharide moleculesthat make up Beta glucan.
Appearance: Light yellow
Fine Powder
Active ingredient: Yeast glucan
Marmite yeast extractspecifications: 25%-70%
Test By: UV
Marmite yeast extract Main benefits:
1.improve the body's ability to fight infection such as viruses, bacteria.
2. Effectively adjust the body digestive tract microecological, promote the beneficial bacteria in the body of the proliferation and the intestines pests of excretion.
3. Can reduce cholesterol levels in the body, can reduce low-density lipoprotein levels, and increase the content of HDL.
4. Effectively improve the feeling of the peripheral tissue insulin and reduce the demand for insulin, promote glucose returned to normal, have obvious inhibition and prevention of diabetes.
5. To stimulate skin cell activity, strengthen the skin's own immune protection function, efficient repair skin, reduce skin wrinkles,delay skin aging.
6.Enhance
the animal's resistance to germs and promote its growth, improve the production
performance of animals and feed utilization rate.
Marmite yeast extract specification
ANALYSIS |
SPECIFICATION |
RESULTS |
Assay(Beta D 1,3/1,6 Glucan) |
≥70% |
76.80% Enzyme solution -UV |
Protein |
≤10% |
3.4% |
Fat |
≤3% |
0.17% |
Marmite yeast extract Physical & Chemical Control |
||
Tasted |
Characteristic |
Complies |
Loss on Drying |
5% Max. |
3.6% |
Sieve Analysis |
100% pass 100 mesh |
Complies |
Odor |
Characteristic |
Complies |
Ash |
5% Max. |
4.4% |
Appearance |
Light yellow Fine Powder |
Complies |
Part Used |
Mycelia |
|
Marmite yeast extract Microbiological Tests |
||
Salmonella and E.Coli |
Negative |
Complies |
Yeast & Mould |
100/g Max |
<10cfu/g |
Total Plate Count |
10,000/g Max. |
30cfu/g |
Staphylococcus |
Negative |
Complies |
Pseudomonas aeruginosa |
Negative |
Complies |
Marmite yeast extractHeavy Metal |
10ppm Max |
Complies |
As |
1ppm Max |
0.13ppm |
Cd |
1.0ppm Max. |
0.058ppm |
Hg |
0.2ppm Max. |
0.014ppm |
Pb |
2ppm Max |
0.21ppm |
Pesticides Residues |
1ppm Max. |
Complies |