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Product Name: Ambrox
Ambrox source: Ambroxide is synthesized from sclareol, a component of clary sage essential oil.
Ambrox introduction: Salvia sclarea, clary, or clary sage, is a in the genus which is native throughout Europe and east and central Asia, but which was historically mostly found in southern France, Italy, Switzerland and Syria. It has a warm, nutty scent, which help to induce a sense of well being.
Appearance: White Crystal Powder
Active ingredient: Ambroxide
Ambrox specifications: 97%-99%(GC)
Test By: GC
Molecular formula: C16H28O
Molecular weight: 236.39
Structural formula:
Ambrox Main benefits:
1. Mainly used in the synthesis of natural ambergris substitute, a small quantity also used for the deployment of essence.
2. This product is a kind of excellent tobacco flavouring unpleasant taste agent.
3. Fragrant purple Perilla lactone can increase and improve food sensory,
so has been widely used in food industry.
4. Without
cardiovascular stimulation cases, when reduce body fat, fragrant purple
Perilla lactone can help improve the quality of the thin body, so has
been widely used in weight loss products.
Ambrox specification
ANALYSIS |
SPECIFICATION |
RESULTS |
Assay |
NLT Ambroxide≥99% |
99.36% |
Organoleptic |
||
Appearance |
Crystal |
Complies |
Color |
White |
Complies |
Odor |
Characteristic slightly amber aroma |
Complies |
Ambrox Heavy metals |
||
Total Heavy Metals |
≤20ppm |
Complies |
Pb |
≤2ppm |
Complies |
Arsenic |
≤2ppm |
Complies |
Ambrox Pesticide Residue |
||
666 |
<0.2ppm |
Complies |
DDT |
<0.2ppm |
Complies |
Ambrox Physical Characteristics |
||
Ash content |
≤0.3% |
0.12% |
Loss on Drying |
≤0.5% |
0.23% |
Ambrox Microbiological Tests |
||
E.Coli |
Negative |
Negative |
Total Plate Count |
≤1000cfu/g |
Complies |
Total Yeast & Mold |
≤100cfu/g |
Complies |
Staphylococcus |
Negative |
Negative |
Salmonella |
Negative |
Negative |