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Product Name: Lycopine
Lycopine source: Lycopene is an acyclic isomer of beta-carotene. Beta-carotene, which contains beta-ionone rings at each end of the molecule, is formed in plants, including tomatoes, via the action of the enzyme Lycopene beta-cyclase. Lycopene is a 40 carbon atom, open chain polyisoprenoid with 11 conjugated double bonds. It has a source from Tomato, Solanaceae, tomato subgenus. It is annual or perennial herb, originates from South American, and now is widely cultivated in China.
Lycopine introduction: Lycopene is a powerful antioxidant. It makes tomatoes red. It is soluble in oils and insoluble in water. Lycopene is easily absorbed by the organism and is naturally present in human plasma and tissues in higher concentrations than the Other carotenoids.
Appearance: Reddish Brown Powder
Active ingredient: Lycopene
Lycopine specifications: Lycopene 5%,6%,10%,90% by HPLC
Test By: HPLC
Molecular formula: C40H56
Molecular weight: 536.87
Lycopine Main benefits: Lycopene protect humans against certain disorders, such as prostate cancer and perhaps some Other cancers, and coronary heart disease.Carotenoids are the principal pigments responsible for the colors of vegetables and fruits (see Beta-Carotene and Lutein and Zeaxanthin).Lycopene is responsible for the red color of red tomatoes. In addition to tomatoes (Lycopersicon esculentum) and tomato-based products, such as ketchup, pizza sauce, tomato juice and tomato paste, Lycopene is also found in watermelon, papaya, pink grapefruit and pink guava.Processed tomato products are more available dietary sources of Lycopene than fresh tomatoes.The average daily intake of Lycopene is approximately 25 milligrams, with 50% of this in the form of processed tomato products.Lycopene is an acyclic isomer of beta-carotene.
Lycopine specification
ANALYSIS |
SPECIFICATION |
RESULTS |
Assay |
Lycopene ≥10% |
10.18% |
Organoleptic |
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Method of Processing |
Extraction |
Complies |
Taste |
Characteristic |
Complies |
Color |
Dark red powder |
Complies |
Appearance |
Fine Powder |
Complies |
Odor |
Characteristic |
Complies |
Lycopine Microbiological Tests |
||
Total Plate Count |
≤1000cfu/g |
Complies |
Total Yeast & Mold |
≤100cfu/g |
Complies |
Salmonella |
Negative |
Negative |
E.Coli |
Negative |
Negative |
Lycopine Heavy metals |
||
Arsenic |
<2.0ppm |
Complies |
Cd |
<0.5ppm |
Complies |
Lead |
<2.0ppm |
Complies |
Total Heavy Metals |
<10.00ppm |
Complies |
Hg |
<0.5ppm |
Complies |
Lycopine Physical Characteristics |
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Ash Content |
≤5% |
1.20% |
Particle Size |
NLT 100%Through 80 mesh |
Complies |
Moisture |
≤5% |
3.42% |