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Product Name: Angelica sinensis extract
Angelica sinensis extract source: An herbal extract derived from the root of the plant Angelica sinensis with possible antiinflammatory, antispasmodic, vasodilatory, estrogenic, and antitumor activities.
Angelica sinensis extract introduction: Angelica sinensis extract , also known as simply angelica extract, is an herbal supplement used for various ailments. Derived from the root of the aromatic herb, Chinese angelica, it has been used for a digestive tonic, gynecological disorders, and many Other conditions. Also a flavoring agent in some foods, it is most commonly used and sold as a light yellow powder.
Appearance: Dark brown powder
Active ingredient: Ligustilide, Ferulic Acid
Angelica sinensis extract specifications: Ligustilide 1%--1.5% , Ferulic acid 0.1%
Test By: HPLC
Angelica sinensis extract Main benefits:
(1). With the function of treating muscle and joint pain, neuralgia, lumbar muscle strain, muscle rheumatism, arthritis;
(2). With the function of treating of chronic pelvic inflammatory disease, irregular menstruation, dysmenorrheal and Other gynecological illnesses;
(3). With the function of preventing and treating of cardiovascular diseases, anti-tumor and anti-inflammatory;
(4). With the function of increase immunity.
Angelica sinensis extract specification
|
ANALYSIS |
SPECIFICATION |
RESULTS |
|
Assay |
Ligustilide≥1％ |
1.24% GC |
|
Organoleptic |
||
|
Appearance |
Brown-yellow fine power |
Conforms |
|
Odor |
Characteristic |
Conforms |
|
Extract Solvents |
Water and Ethanol |
Conforms |
|
Particle size |
100% passes 80 mesh |
Conforms |
|
Used Part |
Root |
Conforms |
|
Angelica sinensis extract Pesticide Residue |
||
|
Residual Solvents |
≤0.05% |
Conforms |
|
666 |
<0.2ppm |
Conforms |
|
Mercury(Hg) |
≤1ppm |
0.07ppm |
|
DDT |
<0.2ppm |
Conforms |
|
（Cadmium)(Cd) |
≤1ppm |
0.004ppm |
|
Arsenic（As） |
≤2ppm |
0.29ppm |
|
Heavy Metals |
≤10ppm |
Conforms |
|
Lead(Pb) |
≤2ppm |
0.12ppm |
|
Angelica sinensis extract Physical Characteristics |
||
|
Density |
35-65g/100ml |
45g/100ml |
|
Loss on Drying(5h at 105℃) |
≦5% |
3.2% |
|
Angelica sinensis extract Microbiological Tests |
||
|
E.Coli |
Negative |
Conforms |
|
Salmonella |
Negative |
Conforms |
|
Total Yeast & Mold |
≤300cfu/g |
45cfu/g |
|
Total Plate Count |
≤3000cfu/g |
330cfu/g |
