Where to buy Type 1 Collagen with low price and high quality. We are your best choice, all informations about Type 1 Collagen are available.
Where to buy Type 1 Collagen with satisfactory quality, all the information about reliable manufactures is available.
Product Name: Type 1 Collagen
Type 1 Collagen source: Naturally derived pharma grade hydrolyzed gelatine applied as a low molecular and bio-active Collagen-protein source in pharmaceutical applications.
Type 1 Collagen introduction: Collagen is a main protein to constituent human skin, it cooperate with cells to maintain body’s relatively stable. But as the growth of the age, after the body growth development period, and the impact of bad environment, the ability of Collagen synthesis will drop, thus replenish Collagen immediately, is the main steps to keep youth, and postpone aging of the skin.
Appearance: White powder
Active ingredient: Collagen
Type 1 Collagen specifications: 98% Natural fish Collagen (Better than Japan Collagen)
Test By: UV
Molecular formula: C4H6N2O3R2
Molecular weight: 2000-3000
Structural formula: 
Type 1 Collagen Benefits:
1. High nutrition, excellent digestibility
2. Glucose reduction3. Blood pressure and cholesterol reduction
4. Lipid metabolism enhancement, glucose reduction, and weight loss
5. Yeast starter, gel softner, moisture retention agent for baked foods, and protein vesicant in food industry
7. New fermentation foods, intensifying agent and alcohol removing agent for fermentation beverage
8. Other benefits: Due to its good moisture absorption and retention, soybean peptide can be used as a substitute for Collagen protein peptides and milk protein peptides in cosmetics. The benefits are effective, safe, nontoxic, and skin-protective.
Type 1 Collagen specification
|
ANALYSIS ITEM |
SPECIFICATION |
RESULT |
METHOD |
|
Type 1 Collagen Assay |
|||
|
Appearance |
White powder |
Complies |
Visual |
|
Odor |
Characteristic |
Complies |
Organoleptic |
|
Loss on Drying |
≤10.0% |
3.82% |
105℃/3hrs |
|
Protein |
≥99.0% |
99.55% |
/ |
|
Residue on Ignition |
≤2.0% |
1.77% |
750℃/5hrs |
|
PH |
5.5～6.5 |
5.8 |
CP2010 |
|
Type 1 Collagen Microbiological Tests |
|||
|
Total Plate Count |
<1000cfu/g |
145cfu/g |
CP2010 |
|
E.Coli |
Negative |
Complies |
CP2010 |
|
Salmonella |
Negative |
Complies |
CP2010 |
|
Yeast & Mold |
<100cfu/g |
35cfu/g |
CP2010 |
|
Heavy Metals |
<10ppm |
Complies |
CP2010 |
|
As |
<1ppm |
Complies |
AAS |
