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Product Name: Glycoside Amygdalin
Glycoside Amygdalin source: Amygdalin is extracted from almond or apricot kernel cake by boiling in ethanol,on evaporation of the solution and the addition of diethyl ether, Amygdalin is precipitated as white minute crystals.
Glycoside Amygdalin introduction: Amygdalin is sometimes confused with laevomandelonitrile, also called laetrile for short; however, Amygdalin and laetrile are different chemical compounds.[14] Laetrile, which was patented in the United States, is a semi-synthetic molecule sharing part of the Amygdalin structure, while the "laetrile" made in Mexico is usually Amygdalin, the natural product obtained from crushed apricot pits, or neoAmygdalin.
Appearance: Light yellow fine powder
Glycoside Amygdalin specifications: 98% 99%
Test By: HPLC
Molecular formula: C20H27NO11
Molecular weight: 457.43
Structural formula: 
Glycoside AmygdalinMain benefits:
1. Cancer treatment.
2. Relieving cough and asthma.
3. Vitamin theory.
Glycoside Amygdalin specification
|
ANALYSIS |
SPECIFICATION |
RESULTS |
|
Maker Compounds |
Amygdalin/Laetrile ≥98％ |
99.21% HPLC |
|
Particle Size |
NLT100%Through 80 mesh |
Complies |
|
Color |
White |
Complies |
|
Odor |
Characteristic |
Complies |
|
Appearance |
Fine Powder |
Complies |
|
Loss on Drying |
≤2.0% |
1.01% |
|
Ash |
≤1.5% |
0.16% |
|
Taste |
Characteristic |
Complies |
|
Melt point |
223℃～226℃ |
224.2℃～225℃ |
|
Glycoside AmygdalinHeavy Metal |
<10ppm |
Complies |
|
As |
<2ppm |
Complies |
|
Residual Solvents |
Eur. Pharm. |
Complies |
|
Pesticides |
Negative |
Negative |
|
Glycoside Amygdalin Microbiology |
||
|
Total Plate Count |
<1000cfu/g |
83cfu/g |
|
E.Coli |
Negative |
Negative |
|
Yeast & Mold |
<100cfu/g |
18cfu/g |
|
Salmonella |
Negative |
Negative |
